DefinitionThe origin of fruit curds is British. It is traditionally used in place of jam & jelly.
IngredientsSugar, Concentrated Lemon or Lime Juice, Eggs, Unsalted Butter
Manufactured ByChez Moi Bakery
Although, you may find a few different flavors of fruit curds, the most popular seems to be lemon. Fruit curds are creamy, dreamy and lucious with a consistency of your favorite pudding that's a bit lighter.